Product Features
- The TK-12 is an efficient and powerful tool for both commercial and in-house meat mincing.
- The “TK” in the title implies that the product is driven through enclosed gears.
- Carefully constructed, it runs smoothly, it is quite reliable and, above all, it’s good looking.
- Fully encased in stainless steel, this meat mincing unit meets even the most strict hygiene standards.
- The TK-12 is excellent for all commercial purposes butcher shops, hotels, restaurants, kitchens, canteens, and similar establishments.
- After mincing, the meat does turn into fully minced meat – not shredded meat, as with some other products.
- Great for mincing fresh meat.
- However, do not put frozen meat in it.
- Suitable for various kinds of meat – pork, mutton, beef, and other kinds of meat just make sure that there are no bones.
- Photos are representative. Please get in contact for more information.
Product Specs
- Power: 115v/ 60Hz/ 750Watts/ 1HP
- WxDxH: 9.45″ x 8.66″ x 15.75″
- Weight: 57 lbs.
- Speed: 170 r/min
- Productivity: 150kg/h (330 lbs/h)
- Shipping Dimensions: 18″ x 12″ x 17″
- Shipping Weight: 62 lbs.
- Spec Sheet